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Nutritionist shares 10 easy fat loss hacks that will help you lose weight without starving: Start every meal with dahi

Updated on: Aug 12, 2025, 12:48:13 IST
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Nutritionist Anjali Joshi shares smart hacks that aid your diet, workout and lifestyle changes towards weight loss and better health. (Shutterstock)
Nutritionist Anjali Joshi shares smart hacks that aid your diet, workout and lifestyle changes towards weight loss and better health. (Shutterstock)

To aid fat loss, a nutritionist highlights 10 weight loss hacks, including starting every meal with dahi and salad, and not starving yourself. 

Nutritionist and weight loss coach Anjali Joshi often shares her insights on fat loss and holistic nutrition on Instagram. In an August 12 Instagram post, she talked about 10 easy fat loss hacks that will help you lose weight without starving. Let's find out what they are.

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10 calorie deficit hacks for faster fat loss

From making small changes to what you eat and drink to finding exercises that support your overall health, there are lots of ways you can lose weight. In her post, the nutritionist shared smart hacks that aid your diet, workout and lifestyle changes towards weight loss and better health. Let's find out what these 10 hacks are:

1. Start every meal with salad or dahi

Increasing your fibre and protein intake or introducing the rule of consuming these two food groups first will help you feel full sooner, reduce hunger pangs, and reduce the chance of overeating.

2. Drink water before meals

Drinking 1 glass of water 15 minutes before eating will, in turn, make you want to have a smaller portion of food and feel full faster.

3. Sleep 7–8 hours daily

Sleep is the backbone of overall health. Therefore, it comes as no surprise that it also aids your weight loss journey. Less sleep equals more cravings and fat gain, and good sleep equals better hunger control. So, get those 7 to 8 hours of sleep daily.

4. Walk after every meal (10–15 mins)

After every meal, aim to walk for at least 10 to 15 minutes. This improves your digestion and burns extra calories. It also manages insulin spikes that happen after a meal. Moreover, if you walk after every meal, which is 3 meals per day, you would have included 30–45 minutes of extra activity daily into your routine.

5. High protein in every meal

Protein helps keep you full longer and boosts metabolism. Some examples of protein-rich foods are eggs, paneer, dal, curd, and tofu. So, mix it up.

6. Air fry instead of deep fry

Instead of deep frying your food, opt for air frying. It has the same taste and is equal to 70 percent fewer calories. “Fries, cutlets, samosas – guilt-free,” the nutritionist said.

7. Eat on time, every day

Having a fixed eating pattern will lead to a better metabolism, which will aid your fat loss journey.

8. Track your food for 3–5 days

Use an app or paper to track the food you eat. Awareness means control, which leads to progress.

9. Don’t quit your favourite foods (just portion them)

Don't put a total ban on your favourite foods. Portion control is the key, and it is a sustainable practice, too. Moreover, a total ban would increase your cravings, which would lead to binge eating. For instance, eat 2 bites of chocolate, not 2 bars.

10. Avoid late-night snacking

Finally, cut late-night snacking from your life. According to the nutritionist, it’s the biggest fat trap.

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

  • Krishna Pallavi Priya
    ABOUT THE AUTHOR
    Krishna Pallavi Priya

    Krishna Priya Pallavi is a journalist with over 9 years of experience, covering health, fashion, pop culture, travel, wellness, entertainment, festivals, mental health, art, decor, fitness, and sex and relationships. She is an alumna of the Indian Institute of Mass Communication (IIMC), Dhenkanal, and holds an undergraduate degree in Journalism and Mass Communication from Guru Gobind Singh Indraprastha University, Delhi. Her strong academic foundation informs her analytical and detail-oriented approach to storytelling, helping her uncover stories where none seem to exist. Before joining Hindustan Times, Pallavi worked with some of India’s leading media organisations. She spent close to three years at India Today, where she honed her newsroom skills and developed a sharp editorial sensibility. She also worked for over a year and a half at Vagabomb, ScoopWhoop’s feminist digital platform, where she explored stories through a gender-sensitive, socially aware lens. Pallavi has a deep interest in global fashion trends and international fashion seasons, and enjoys interviewing celebrities and tracking pop culture movements—interests that frequently translate into engaging, reader-friendly stories. Alongside lifestyle and entertainment, she has a keen eye for impactful health and wellness journalism, regularly interacting with doctors, designers, and digital content creators to bring nuance and credibility to her work. Born and raised in Haryana, Pallavi remains deeply connected to her ancestral roots in Odisha. Her ability to spot fresh angles brings curiosity and depth to stories she pursues. When not chasing deadlines, she enjoys spending time with her dog, planning her next vacation, reading, running new trails, and discovering new destinations.Read More

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