New Year 2018: 7 easy cocktails that you can make for your house party

Here are some quick recipes that will be a hit at your house party on New Year’s Eve.

If you are planning house parties for New Year 2018, cocktails can be quite easy to make and also give you scope to experiment. In-house cocktail experts at Witlinger Beer and Beer Cafe list a few easy recipes for you:

* Floral Wheat

Ingredients

Elder Flower syrup - 20ml

Lemon wedges - 4

Method

Crush them for balancing the taste and then fill the glass with crushed ice and shake well. Top it up with Witlinger and stir it gently.

Rose syrup with lemon and beer. (Shutterstock)

* Cinderella

Ingredients

Rose Syrup: 20ml

Lemon wedges: 4

Method

Crush the wedges for balancing the taste and then fill the glass with crushed ice and shake well.

Top it up with Witlinger and stir it gently.

* Smoked Cinnamon

Ingredients

Monin Cinnamon Syrup - 20ml

Apple Juice - 40ml

JW Red Label scotch - 40ml

Method

Take an old-fashioned glass filled with ice and add 20 ml of cinnamon syrup.

Add 40 ml of apple juice.

Add 40 ml of Red Label scotch. Stir well.

For garnish, take a cinnamon stick and smoke it with the use of a lighter (only to be smoked and not burned).

Insert the heated cinnamon stick in drink and serve.

Build all the ingredients in an old-fashioned glass. Stir well with ice and garnish it with smoked cinnamon roll.

Mix watermelon syrup with strawberry fruit mix and lemon juice. (Shutterstock)

* Bloody Witty

Ingredients

Watermelon Syrup - 10ml

Strawberry Fruit Mix - 15ml

Lemon Juice - Few dashes

Vodka - 30ml

Method

Fill up the mixture with ice and shake well. Top it up with Witlinger and stir gently.

* Johny Mule

Ingredients

JW Red Label Scotch - 40ml

Angostura Bitter- Bar Spoon

Ginger ale for top up

Method

Add 40 ml of Red Label in a chilled Collins glass.

Add 1 barspoon of angoustra bitter.

Fill the glass with ice cubes to the top.

Top up with ginger ale and stir well.

For garnish, make an orange peel (in twisted shape), rim the glass and put the peel on top of the drink.

* Forest Gram

Ingredients

Kiwi fruit Mix - 15ml

Cucumber Syrup - 10 ml

Gin - 30ml

Lemon Juice - a few dashes

Method

Fill up the mixture with ice and shake well.

Top it up with Witlinger and stir gently.

* Yuzutik

Ingredients

Yuzu Fruit mix - 15ml

White Peach Blanche - 10ml

Tequila - 30ml

Lemon Juices - a few dashes

Method

Mix all the ingredients together with ice and shake well.

Top it up with Witlinger and stir gently.

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