Chennai man rants about Zomato charging ₹185 more than restaurant, people school him: ‘Sir, there are no free lunches’
A Chennai man’s post about Zomato charging more than a restaurant has sparked a discussion among social media users, with many supporting the delivery platform.
A man took to X to share his dissatisfaction with Zomato after he found out that the delivery service charges more than a restaurant for the same amount of food. While his post resonated with some, most were quick to defend Zomato, arguing that the company is not an NGO and needs to levy charges to stay in business. A few also pointed out that the extra amount is worth paying as one is getting food in the comfort of one's own home.

Sharing a personal experience, X user Kannan wrote, "My uncle ordered food from Murugan idly shop. See the price difference between Zomato and actual". He also included a picture with his post.
Also Read: Watch: Deepinder Goyal in splits as comedian roasts Zomato’s platform fee, rain surge
The picture shows a bill from the Chennai-based restaurant and the cost of the same food from Zomato. While the Zomato pricing is ₹987.65, the amount charged by the restaurant is ₹803.
Take a look at the entire post here:
With over three million views, the post has prompted varied comments. While a few shared their unpleasant experiences with Zomato, most supported the delivery platform. They expressed that the company needs to make a profit to pay its employees, and the charges are justified.
What did X users say about this post on Zomato?
“Swiggy/Zomato is not an NGO. They need a minimum 20% profit,” expressed an X user. Another person added, “The difference is you sitting at your dining table and having the masala dosa without moving your body. For that, Murugan idly or any restaurant won’t bear the expenses, Kannan.”
A third commented, “The company has to earn. The driver has to be paid. The motorcycle burns fuel. Sir, there are no free lunches.”
A fourth posted sarcastically, “This is weird! It should be free of cost, and the riders should give head massages to the customers as well. What kind of NGO is this, Zomato?”
Also Read: Man finds sharp object in Zomato order, accuses customer care of copy-pasting ‘same content’ during conversation
A fifth person wrote, “I do not think it’s too much of a difference for convenience. If the restaurant has free delivery, you can order from them.”
A few days ago, another man from Bengaluru took to X to voice his dissatisfaction with the delivery fee charged by Zomato.
“Zomato decreasing the distance for free delivery to 7 km and now increasing the platform fee to ₹6 per order has done wonders for both my health and wallet,” wrote Sumukh Rao on X.
“I used to order food rather frequently, but absolutely nothing from the past two weeks. Thanks, Zomato!” the customer added.
What are your thoughts on this Chennai man’s post on Zomato?
ABOUT THE AUTHORTrisha SenguptaTrisha Sengupta works as Chief Content Producer at Hindustan Times with over six years of experience in the digital newsroom. Known for her ability to decode the internet’s most talked-about moments, she specialises in high-engagement storytelling that bridges the gap between viral trends and traditional journalism. Throughout her tenure, Trisha has focused on the intersection of technology, finance, and human emotion. She frequently covers personal finance and real estate struggles in hubs like Gurgaon, Bengaluru, and Hyderabad, while also documenting the unique challenges of the NRI experience. Her work often highlights the movements and philosophies of global newsmakers and personalities like Elon Musk, Mukesh Ambani, Nikhil Kamath, Dubai crown prince, and MrBeast. From reporting on Amazon or Meta layoffs and startup culture to the emergence of AI-driven platforms like Grok and xAI, she provides a grounded and empathetic perspective on the stories shaping our world. When not decoding the internet, Trisha is likely offline: lost in a book, exploring a historical ruin, or navigating the world as a solo traveler. She balances her fast-paced career with family time and a healthy dose of curiosity, currently trading her "human" sources for silicon ones as she masters AI to future-proof her storytelling.Read More

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