Sign in

₹50 idli from Rameswaram Cafe or ₹5000 dish with gold? Man reveals the ‘best one’ in viral video

A man visited four establishments, including Rameswaram Cafe, to taste idlis at varying prices. Which do you think impressed him the most?

Published on: Jan 23, 2025, 07:30:31 IST
Share
Share via
  • facebook
  • twitter
  • linkedin
  • whatsapp
Copy link
  • copy link

Does the flavour of a dish change when its price varies? This is probably the question that led a content creator on the quest to sample idlis across a wide price spectrum. Starting with a humble 5 idli and ending with a luxurious 5,000 version topped with edible gold, his reactions to each dish from various establishments have captivated and intrigued viewers, sparking a conversation online.

₹50 or  ₹5,000? Which idli do you think tastes better? (Instagram/@cassiusclydepereira)
₹50 or ₹5,000? Which idli do you think tastes better? (Instagram/@cassiusclydepereira)

Instagram user Cassy Pereira wrote, “My first time eating gold,” as he shared the video. It starts with him visiting a roadside shop and trying one idli for 5. His next destination is the famous Rameshwaram Cafe in Bengaluru, where he tries the dish for 50.

Also Read: 'Idli chutney no sambhar': IIT-Roorkee blames ‘technical glitch’ for bizarre GATE email greeting

As the video progresses, he visits the Taj Hotel to try idli for 500. The last one he tries is for 5000. This dish is topped with 23-carat edible gold-plated paper and boasts a visually stunning appearance.

While tasting the dishes across various price ranges, he also rates them out of ten. Which dish do you think scored the highest according to the influencer?

Check out the video to know more:

What did social media say?

Expectedly, people had a lot to say about the video. From expressing wonder to joking, there were various comments. An individual declared, “Rs.5 idli is the best I have ever had.” Another added, “Idli is supposed to be 5, bro wasted 5000.”

Also Read: Chocolate idli with strawberry jam? Bengaluru street vendor's bizarre creation angers internet

A third commented, "An unspoken truth is that fast food such as idly, dosa, upma, etc are always the tastiest in a small roadside hotel and the worst in bigger hotels. Reason? Bigger hotels have fridges, so they prepare the raw materials, such as batter, in bulk and store it in the fridge. Small hotels don't have a fridge, so they prepare fresh batter daily.” A fourth wrote, “Selling Idli for 5000rs is an absolute crime even if it's a seven-star hotel.”

Would you try an idli that costs 5,000?

  • Trisha Sengupta
    ABOUT THE AUTHOR
    Trisha Sengupta

    Trisha Sengupta works as Chief Content Producer at Hindustan Times with over six years of experience in the digital newsroom. Known for her ability to decode the internet’s most talked-about moments, she specialises in high-engagement storytelling that bridges the gap between viral trends and traditional journalism. Throughout her tenure, Trisha has focused on the intersection of technology, finance, and human emotion. She frequently covers personal finance and real estate struggles in hubs like Gurgaon, Bengaluru, and Hyderabad, while also documenting the unique challenges of the NRI experience. Her work often highlights the movements and philosophies of global newsmakers and personalities like Elon Musk, Mukesh Ambani, Nikhil Kamath, Dubai crown prince, and MrBeast. From reporting on Amazon or Meta layoffs and startup culture to the emergence of AI-driven platforms like Grok and xAI, she provides a grounded and empathetic perspective on the stories shaping our world. When not decoding the internet, Trisha is likely offline: lost in a book, exploring a historical ruin, or navigating the world as a solo traveler. She balances her fast-paced career with family time and a healthy dose of curiosity, currently trading her "human" sources for silicon ones as she masters AI to future-proof her storytelling.Read More

Get Latest Updates on Trending News Viral News, Video, Photos and Weather Updates of India and around the world