Popsicle idli: Bengaluru has a new way to eat this breakfast dish, internet reacts
Bengaluru's food enthusiasts are divided in their opinion of "stick idlis" - idlis made on ice cream sticks - a trendy new way of eating the popular breakfast dish.
Bengaluru's food scene has a new innovation, this time, with comfort breakfast idli. Many are trying to make idli on a stick in the shape of a popsicle, which has food enthusiasts and the internet divided. The "stick idli" first became viral in October 2021, with a number of cooking channels on YouTube putting out recipe videos.

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A recent tweet has brought back the debate over the stick idli. “Bengaluru's food scene has a new innovation -- idli on a stick with sambhar and chutney! Yay or nay?” asked a Twitter user. The tweet, which has more than 90,000 views, garnered a horde of responses, most of them saying “nay” with a few exceptions.
Union Minister of State for Entrepreneurship, Skill Development, Electronics and Technology, Rajeev Chandrasekhar, also responded, saying, “i will stick to the original pls.”
“Useless creativity. Original is better. When I touch the food with my beautiful fingers, the taste amplifies,” another internet user replied.
“How to unsee this version, and how to relish Paal ice peacefully, without remembering this stick idli,” a comment read.
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Another social media user said, “For kids yay because it would be easy to eat and so nay for me.”
“We may need amendments to the IPC !” another wrote.
“NO......!!! Please spare the food at least. No innovation needed on already perfect things,” a Twitter user posted, while another tweeted, “These Innovations are actually making me tell myself not to have Idli Sambhar anymore.”
However, some said “yay” and gave a thumbs up for the stick idli, calling it “hygienic”, “convenient” and “practical.”
ABOUT THE AUTHORYamini C SYamini CS is a Senior Content Producer at Hindustan Times with nearly six years of experience in digital journalism. She is part of the India News desk, where she works on a wide range of stories cutting across civic issues, city-based developments, politics, governance, public policy, breaking news, trending topics, and international affairs that have an impact on India. Her role involves tracking fast-moving developments, verifying information from official and on-ground sources, and presenting news in a clear, accessible format for a digital-first audience. A significant part of her work includes handling live blogs during major news events, such as elections, court verdicts, political developments, civic disruptions, protests, weather-related alerts, and unfolding national or international incidents. Through live coverage, she focuses on timely updates to help readers follow complex stories as they evolve. Before moving to the broader India News desk, Yamini was associated with the Bengaluru desk at Hindustan Times, where she extensively covered urban governance, infrastructure, traffic and transport issues, weather events, public grievances, and civic administration in the city. This experience strengthened her grounding in city reporting and sharpened her focus on citizen-centric journalism. She began her career as a correspondent with Reuters after completing a postgraduate diploma in journalism from the Indian Institute of Journalism and New Media. Her early training instilled a strong emphasis on accuracy, sourcing, and news ethics, which continue to shape her reporting style. Outside of work, Yamini enjoys reading across genres, listening to music, and spending time with her family, which help her maintain balance in a fast-paced newsroom environment.Read More
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