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Doctor lists easy ways to prevent bloating, gas and stomach infections this monsoon: ‘Take smaller, more frequent meals’

Updated on: Jul 13, 2025, 07:17:16 IST
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Dr. Divya Gopal advises maintaining proper hygiene and food safety during monsoon to prevent gut issues. (Shutterstock)
Dr. Divya Gopal advises maintaining proper hygiene and food safety during monsoon to prevent gut issues. (Shutterstock)

Bloating, nausea, and gut issues often spike in monsoon. Experts share simple diet, hygiene and hydration tips to keep your digestion healthy this season.

Bloating, nausea, and indigestion often spike during the monsoon due to increased humidity, infections, and poor digestion. But with the right diet and habits, you can keep your gut happy and healthy.

“Nausea and bloating frequently occur as a result of eating contaminated food or water,” says Dr Divya Gopal, Consultant, Internal Medicine at Sir HN Reliance Foundation Hospital, Mumbai. “During monsoon, improper food storage or exposure to moisture leads to bacterial contamination. These germs disrupt digestion and increase your risk of infection.” (Also read: Surgeon explains how ‘healthy’ foods like apples and mushrooms can trigger bloating; shares what to eat instead )

Why gut issues spike in monsoon

Dr Divya recommends sticking to freshly cooked hot meals and avoiding raw or pre-cut fruits and vegetables unless thoroughly washed with distilled water. “It’s also important to boil your drinking water or use a proper purifier to kill bacteria and avoid gut-related infections.”

Dr. Divya emphasises the importance of diet for gut health during the rainy season. (Shutterstock)
Dr. Divya emphasises the importance of diet for gut health during the rainy season. (Shutterstock)

According to Dr Divya, diet is the most important pillar of gut care, especially in the rainy season. “Include probiotic-rich foods like yoghurt and fermented items to support gut flora and reduce bloating. Fibre-rich options like whole grains and steamed vegetables also aid digestion.”

As tempting as fried snacks maybe during monsoon, she advises steering clear of greasy, heavy foods that burden the stomach. “Instead, go for lighter meals like soups, steamed dishes, or khichdi,” she suggests. “Spices like ginger, turmeric, and cumin have anti-inflammatory properties and can calm the stomach, easing symptoms like nausea.”

Safe hydration and hygiene are key

“Dehydration caused by nausea or diarrhoea can worsen digestive problems,” warns Dr Divya. She recommends drinking boiled or filtered water, herbal teas, or coconut water for hydration. “Avoid caffeinated and sugary drinks that may irritate your stomach lining.”

She also emphasises taking smaller, more frequent meals and chewing slowly to prevent bloating. “Cutting out carbonated beverages can also help ease distress.”

Don’t ignore personal hygiene

“Personal hygiene is crucial during monsoon,” says Dr Divya. “Wash hands before eating, clean kitchen counters and utensils regularly, and avoid leftovers that have been stored too long, as moisture can spoil food quickly.”

Good hygiene practices and careful food storage are critical to prevent infections. (Freepik)
Good hygiene practices and careful food storage are critical to prevent infections. (Freepik)

She adds that refrigerating and reheating food to a safe temperature helps slow bacterial growth. “If dining out, choose places that follow strict hygiene protocols, as food poisoning risks are higher during monsoon.”

When to see a doctor

“Listen to your body,” Dr Divya advises. “Mild bloating or queasiness can often be managed with diet and rest, but persistent symptoms like fever, severe pain, or diarrhoea may signal an infection. Probiotics or over-the-counter relief might help short-term, but it’s best to consult a doctor if symptoms don’t improve.”

Her final advice: “Stick to clean food, safe water, good hygiene, and a balanced diet, and you’ll get through a monsoon with a healthy gut and fewer worries.”

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

  • Akanksha Agnihotri
    ABOUT THE AUTHOR
    Akanksha Agnihotri

    Akanksha Agnihotri is a lifestyle journalist with over 3 years of experience. She is a psychology graduate and holds a postgraduate diploma in Radio and Television Journalism from the Indian Institute of Mass Communication, Delhi, where she graduated as a gold medalist. Originally from Bhopal, the beautiful capital of Madhya Pradesh, she draws inspiration from the city’s rich cultural heritage and layered storytelling traditions that subtly shape her narrative voice. She writes extensively about fashion, beauty, health, relationships, culture, and food, exploring everything from trending styles and runway moments to wellness routines and mindful living. Passionate about meaningful and candid conversations, she enjoys interviewing celebrities, doctors, designers, and film personalities, diving into discussions on fitness, beauty, mental health, and everything fun in between. With a keen eye for trends and a thoughtful understanding of human behaviour, she brings depth, sensitivity, and authenticity to her stories, ensuring they resonate with a wide and diverse audience. When she’s not working, you’ll usually find her lost in a book, planning her next mountain trek, or mapping out spontaneous travel escapes. She loves discovering new authors, revisiting old favourites, and spending quiet afternoons in museums soaking in art, history, and culture. An avid bird-watching enthusiast, she finds joy in early morning walks, spotting rare birds, and reconnecting with nature. Whether sipping coffee while journaling her thoughts or exploring hidden corners of a new city, she constantly seeks inspiration in everyday moments that often turn into compelling story ideas.Read More

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