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Man who dropped from 95 kg to 68 kg shares 3 fat-loss meals that helped him lose 27 kg in 4 months

Updated on: Jan 4, 2025, 11:15:36 IST
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Omar used to weigh 95 kg, and after going on a massive fat-loss journey, he is now 68 kg.
Omar used to weigh 95 kg, and after going on a massive fat-loss journey, he is now 68 kg.

A fitness coach shared Omar's transformation journey, where he lost 27 kg in 4 months. His diet included warm jeera water, protein-rich food, and more.

Fitness coach Yatinesh Nirbhavne often shares his clients' weight loss exercises and transformation journeys on social media. In a recent post, the coach, who also lost 23 kg in 100 days, shared Omar's fitness journey, which involved shedding almost 27 kg in 4 months. He also posted about the three fat-loss meals Omar consumed to achieve drastic weight loss.

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Fat-loss meal options

Per the fitness coach, Omar used to weigh 95 kg. After following a fat-loss diet, he managed to shed 27 kg in the span of 120 days, which is approximately 4 months. Now, he weighs 68 kg. Yatinesh shared two sets of fat-loss diet plans with three meal options, which Omar followed to achieve the drastic transformation. In the first plan, the three meals were as follows:

1) Boiled egg whites, sliced apples, and soaked almonds

2) Roti, curd, sabji, and lentils

3) Paneer, roti, sabji, and cucumber

In the second meal plan, Yatinesh revealed that Omar stopped consuming sugar for 4 months. As for the diet plan, he started the day with a medium-sized glass of warm jeera (Cumin) water. For meal 1, he ate 50 gm masala oats, roasted peanuts (30 gm), and sliced cucumbers. Meal 2 consisted of 2 medium-sized roti, soya chunks and black chana sabji (soya chunks: 50 gm and black chana: 30 gm), and 1 cucumber. Lastly, for meal 3, he had 1 medium-sized bowl of green moong sabji, 150 gm cooked rice, curd, and salad (cucumber and carrots).

Including protein in diets

Omar's fat-loss diet plan included some amount of protein in each meal. Protein is a necessary supplement during your weight loss journey and is also important for a healthy diet. In an interview with HT Lifestyle, Dr Seema Puri, senior nutritionist and former professor at the Department of Nutrition, Institute of Home Economics, University of Delhi, said, “Protein is an important component of enzymes, hormones, and blood constituents like haemoglobin and therefore necessary for performing a multitude of physiological functions in the body.”

She added, “The ICMR recommends an intake of 0.66g/kg body weight/day of protein to meet the needs of an average Indian adult, regardless of activity or gender. This protein should come from a balanced diverse diet which also meets the energy requirements of the individual, as protein is only utilised in the presence of adequate energy.”

Disclaimer: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

  • Krishna Pallavi Priya
    ABOUT THE AUTHOR
    Krishna Pallavi Priya

    Krishna Priya Pallavi is a journalist with over 9 years of experience, covering health, fashion, pop culture, travel, wellness, entertainment, festivals, mental health, art, decor, fitness, and sex and relationships. She is an alumna of the Indian Institute of Mass Communication (IIMC), Dhenkanal, and holds an undergraduate degree in Journalism and Mass Communication from Guru Gobind Singh Indraprastha University, Delhi. Her strong academic foundation informs her analytical and detail-oriented approach to storytelling, helping her uncover stories where none seem to exist. Before joining Hindustan Times, Pallavi worked with some of India’s leading media organisations. She spent close to three years at India Today, where she honed her newsroom skills and developed a sharp editorial sensibility. She also worked for over a year and a half at Vagabomb, ScoopWhoop’s feminist digital platform, where she explored stories through a gender-sensitive, socially aware lens. Pallavi has a deep interest in global fashion trends and international fashion seasons, and enjoys interviewing celebrities and tracking pop culture movements—interests that frequently translate into engaging, reader-friendly stories. Alongside lifestyle and entertainment, she has a keen eye for impactful health and wellness journalism, regularly interacting with doctors, designers, and digital content creators to bring nuance and credibility to her work. Born and raised in Haryana, Pallavi remains deeply connected to her ancestral roots in Odisha. Her ability to spot fresh angles brings curiosity and depth to stories she pursues. When not chasing deadlines, she enjoys spending time with her dog, planning her next vacation, reading, running new trails, and discovering new destinations.Read More

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