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Dare to try Paan dosa complete with butter and cherries?

A man was recently seen making a paan dosa. Yes, you read that right. This combination has made many people unhappy.

Published on: Jun 2, 2023, 13:09:07 IST
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Paan is an after-food mouth freshener and a common treat for many. Dosa, on the other hand, is a delicious South Indian dish that is loved by people across the world. However, how would you react if you had to eat them together - precisely, in the form of a dish called ‘Paan dosa’. That is what an eatery is selling and people cannot get their heads wrapped around this fusion dish.

A street food vendor was seen making paan dosa. (Twitter/@happyfeet_286)
A street food vendor was seen making paan dosa. (Twitter/@happyfeet_286)

Also Read: Blogger makes dosa out of Maggi, netizens call it a 'blasphemy.' Watch

A Twitter user who goes by @happyfeet_286 posted the video. “Paan Dosa. Time to leave this planet,” they wrote as they posted the video. The clip opens to some a person interviewing a man making the dish. At first the man pours green coloured batter into a hot tawa. At this point, the interview asks what makes the batter green. To which, another person standing beside the cook replies that it is a secret that they cannot reveal. After this, the cook adds some butter on top of the batter. As the video progresses, the cook is seen adding different ingredients that you usually find inside paan. Eventually, they also add cherries and paan syrup.

Take a look at the video:

The video was shared on May 30. Since being posted, the clip has accumulated more than one lakh views and the numbers are only increasing. Additionally, the share has gathered over 200 likes. People posted various comments while reacting to the video.

Also Read: Man’s cheesy chocolaty twist to dosa gets the Internet talking

Here’s how Twitter users reacted:

“I love Pan .. I love Dosa... but this one. .. noooooo. How do I unsee this,” posted a Twitter user. “I need to see the second part of this video as well so that I will deactivate my twitter account peacefully,” joined another. “No. No. No,” added a third. “Destroying one of the best dishes,” wrote a fourth.

  • Trisha Sengupta
    ABOUT THE AUTHOR
    Trisha Sengupta

    Trisha Sengupta is a Chief Content Producer at Hindustan Times with over six years of digital newsroom experience. Specialising in high-engagement storytelling, she blends viral trends with traditional journalism to cover the intersection of technology, finance, and human emotion. Her reporting spans real estate and personal finance struggles in hubs like Bengaluru and Gurgaon, the NRI experience, and corporate shifts like tech layoffs. Trisha also frequently tracks global figures and writes human interest stories. Offline, Trisha is an avid reader, history enthusiast and solo traveler. She balances her journalism career with family life while actively integrating AI tools into her modern storytelling approach.Read More