Delicious food, fresh from the sea

UPDATED ON AUG 12, 2007 08:27 PM IST
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Because of India's long coastline, seafood is quite popular here and every state has its own special recipe. Popular varieties of fishes, crabs, shrimp, mussels and prawns are fried, baked, picked, salted and preserved each with a unique taste. Seafood restaurants are gradually picking up. And customers are lapping it all up be it mouth-watering pomfret curry to surmai fish to crab tandoori to jumbo pomfrets. You name it and you have it.

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