Navratri 2022: 5 arbi recipe ideas to try during fasting

Published on Sep 20, 2022 12:24 PM IST
  • Arbi (Taro roots/colocasia) is a root vegetable that is eaten widely across the country during festival fastings like Navratri, Mahashivratri, Ekadashi or Chaitra Navratri etc because of its high fibre content.
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One of the primary vegetables consumed during Navrati fasting is Arbi (Taro roots/colocasia). This is a versatile ingredient that can be prepared in several different ways. This root vegetable is native not just to India but also to other Asian countries. It is rich in dietary fibre and carbohydrates, as well as vitamins A and C. As Navratri is just around the corner, here are a few simple yet delicious arbi recipe ideas to try this season.(Instagram) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

One of the primary vegetables consumed during Navrati fasting is Arbi (Taro roots/colocasia). This is a versatile ingredient that can be prepared in several different ways. This root vegetable is native not just to India but also to other Asian countries. It is rich in dietary fibre and carbohydrates, as well as vitamins A and C. As Navratri is just around the corner, here are a few simple yet delicious arbi recipe ideas to try this season.(Instagram)

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Sukhi Arbi Fry: If you want to keep it light then you should definitely try this dish which requires six ingredients and takes just 30 mins to make. To make this dish, you will need arbi, red chilli powder, sendha namak, amchur, cumin powder, ajwain and oil. Boil the arbi in a pressure cooker before frying it with the ingredients.(Instagram/@indianwesternfoodie) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

Sukhi Arbi Fry: If you want to keep it light then you should definitely try this dish which requires six ingredients and takes just 30 mins to make. To make this dish, you will need arbi, red chilli powder, sendha namak, amchur, cumin powder, ajwain and oil. Boil the arbi in a pressure cooker before frying it with the ingredients.(Instagram/@indianwesternfoodie)

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Arbi Masala: This is a nine-ingredient dish that goes well with pooris and parathas. Make sure to wash and boil the arbi properly before making the main preparation. The ingredients required are arbi, green chillies, coriander leaves, oil/ghee, carom seeds, coriander powder, red chilli powder, lemon juice and sendha namak (rock salt).(Instagram/@sanchikitchen) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

Arbi Masala: This is a nine-ingredient dish that goes well with pooris and parathas. Make sure to wash and boil the arbi properly before making the main preparation. The ingredients required are arbi, green chillies, coriander leaves, oil/ghee, carom seeds, coriander powder, red chilli powder, lemon juice and sendha namak (rock salt).(Instagram/@sanchikitchen)

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Arbi Curry: To make this saatvik dish you will need arbi (peeled and cut in length), ghee, tomato, green chillies, peanuts, ginger, sendha namak, carom seeds, coriander powder and chopped coriander leaves. This takes more than an hour to prepare but it is worth the wait. Enjoy this dish with roti, poori or steamed rice.(Instagram/@chandigarhflavours1965) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

Arbi Curry: To make this saatvik dish you will need arbi (peeled and cut in length), ghee, tomato, green chillies, peanuts, ginger, sendha namak, carom seeds, coriander powder and chopped coriander leaves. This takes more than an hour to prepare but it is worth the wait. Enjoy this dish with roti, poori or steamed rice.(Instagram/@chandigarhflavours1965)

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Arbi Methi Masala Dry: The two main ingredients of this dish are taro roots and fenugreek. It doesn't take much time to cook and can be accompanied by Indian flatbreads and roti’s or rice. The other ingredients required are oil, green chillies, carom seeds, coriander powder, red chilli powder, garam masala, lemon juice, amchur powder, asafoetida, and salt as per your taste.(Instagram/@way2_soul) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

Arbi Methi Masala Dry: The two main ingredients of this dish are taro roots and fenugreek. It doesn't take much time to cook and can be accompanied by Indian flatbreads and roti’s or rice. The other ingredients required are oil, green chillies, carom seeds, coriander powder, red chilli powder, garam masala, lemon juice, amchur powder, asafoetida, and salt as per your taste.(Instagram/@way2_soul)

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Sukhi Arbi: This is one of the easiest and most delicious arbi recipes that can either be eaten as a snack or with roti or poori. The ingredients required for this dish are arbi, oil, carom seeds, green chillies, roasted cumin seed powder, grounded black pepper, sendha namak, lemon, chaat masala and last but not least, finely chopped cilantro/coriander leaves.(Instagram/@daily_new_recipe) View Photos in a new improved layout
Published on Sep 20, 2022 12:24 PM IST

Sukhi Arbi: This is one of the easiest and most delicious arbi recipes that can either be eaten as a snack or with roti or poori. The ingredients required for this dish are arbi, oil, carom seeds, green chillies, roasted cumin seed powder, grounded black pepper, sendha namak, lemon, chaat masala and last but not least, finely chopped cilantro/coriander leaves.(Instagram/@daily_new_recipe)

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