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Can fasting improve brain health? Neurologist shares what happens when you do intermittent fasting

Updated on: Mar 2, 2026, 17:36:34 IST
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Brain health responds to your fasting patterns. Know what it means. (Picture credit: Shutterstock)
Brain health responds to your fasting patterns. Know what it means. (Picture credit: Shutterstock)

If you are fasting, find out what other benefits are lined up for you besides burning calories: brain health also benefits positively. 

For weight loss, one common approach is to burn more calories than you consume, which often means practising portion control. Beyond simply reducing meal size, many people are turning to time-restricted eating patterns such as intermittent fasting or one meal a day (OMAD), where there are defined windows for eating and fasting. The idea behind it is that during fasting periods, the body taps into stored fat and burns it for energy.

There has been a surge in these types of diets as more people prioritise weight loss goals. But amid these diet trends, an important question comes up: how does fasting impact your brain health? Cognitive functions, including attention span and decision-making skills, are important for day-to-day functioning. So what does fasting actually mean for your brain health and overall cognitive performance?

HT Lifestyle reached out to Dr Nilesh Chaudhary, consultant neurologist at Dr L H Hiranandani Hospital, Powai, who shared his insights on the various ways fasting may affect brain health and highlighted which vulnerable groups need to exercise caution.

ALSO READ: Neurologist explains difference between normal forgetfulness and dementia memory loss: ‘If it gets worse over time…’

How does fasting impact brain health?

One of the ways fasting may affect brain health is by influencing neuroplasticity and neurodegeneration, as highlighted by the neurologist. He added, "Current evidence supports the hypothesis that structured fasting regimens may enhance neuroplasticity and reduce risk factors associated with neurodegeneration. In fact, he acknowledged that yes, fasting, especially intermittent fasting and time-restricted eating patterns, may cause aneuroprotective effect through major metabolic and molecular adaptations.

For the uninformed, neuroplasticity is the brain's ability to learn, adjust and rewire, while neurodegeneration, which is the loss of neurons, gradually pave way to neurodegenerative ailments like Alzheimer's. So it indirectly suggests that fasting helps reduce the risks of these neurodegenerative diseases.

A process occurs when you are fasting, called metabolic switching. Dr Chaudhary explained, “One primary mechanism involves ‘metabolic switching,’ in which glycogen depletion shifts energy utilisation from glucose to ketone bodies. Ketones such as beta-hydroxybutyrate not only provide efficient neuronal fuel but also function as signalling molecules that upregulate brain-derived neurotrophic factor (BDNF), which plays a role in synaptic plasticity, learning, and memory consolidation.”

In simple words, it means that as you fast, your body utilises the stored sugar (glycogen), and when that goes down, your body switches to burning fat for energy. Now, when the fat is utilised for energy and broken down, ketones are produced, which become an alternative ‘neutral fuel’ for the brain. In the end, brain cells have better connectivity, which causes improved learning and memory.

Who should be more careful?

People with diabetes can suffer from hypoglycemia, which affects brain health. (Shutterstock)
People with diabetes can suffer from hypoglycemia, which affects brain health. (Shutterstock)

But not everyone will benefit from fasting, especially those who are already medically vulnerable. There are some added risks. The neurologist listed certain high-risk groups, including those with diabetes, eating disorders, fraility and those on glucose-lowering medications. These people need to exercise precautions, especially when fasting, because they are more sensitive in certain ways.

Why? He reasoned that for those with diabetes, “They suffer increased risk of hypoglycemia and adverse outcomes.” This means fasting can cause their blood sugar to drop too low, which leads to dizziness, shakiness, confusion, or rapid heartbeat and other serious health issues. Cognitive skills take a hit during this time.

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

  • Adrija Dey
    ABOUT THE AUTHOR
    Adrija Dey

    Adrija Dey’s proclivity for observation fuels her storytelling instinct. As a lifestyle journalist, she crafts compelling, relatable narratives across diverse touchpoints of the human experience, including wellness, mental health, relationships, interior design, home decor, food, travel, and fashion that gently nudge readers toward living a little better. For her, stories exist in flesh and bones, carried by human vessels and shaped through everyday endeavours. It is the small stories we live and share that make us human. After all, humans and their lores are the most natural and raw repositories of stories, and uncovering them, for her, is akin to peeling an orange under a winter afternoon sun. Always up for a chat, she believes the best stories come from unfiltered yapping, where "too much information" is kind of the point. A graduate of Indraprastha College for Women, University of Delhi, and an alumna of the Indian Institute of Mass Communication (IIMC), Delhi, Adrija spends her idle hours cocooned with herbal tea and a gripping thriller, scribbling inner monologues she loosely calls poetic pieces, often with her succulents in attendance. On lazier days, she can be found binge-watching, for the nth time, one from her comfort-show holy trinity: The Office (US), Brooklyn Nine-Nine, or Modern Family. Dancing by herself to her peppy playlists, however, is an everyday ritual she swears by religiously.Read More

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