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Nutritionist says these 5 things can improve women's reproductive health by 70%

Updated on: Feb 23, 2026, 16:36:55 IST
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The nutritionist recommends eating a high-fat nut first thing right after you wake up. (Freepik)
The nutritionist recommends eating a high-fat nut first thing right after you wake up. (Freepik)

To tackle hormonal and overall health, nutritionist Rashi Chowdhary recommends five key lifestyle changes, such as consuming fat in the morning, and more.

Women experience hormonal imbalances at various life stages. But is there a way to manage it through diet, lifestyle changes, exercise, and sleep? According to Rashi Chowdhary, a nutritionist, there are 5 things that, if you follow daily, can improve your hormonal issues, and they are simple changes that do not require much effort, just discipline.

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In a podcast with Samantha Ruth Prabhu, shared on May 25, Rashi shared 5 things that can improve hormonal issues by up to 70%. Rashi posted the clip discussing these changes on Instagram on February 18.

The video begins with Samantha asking the nutritionist, “I really want you to give my listeners the top five things they need to be doing for their reproductive health and overall health and well-being.”

“Most hormonal symptoms aren’t random. They’re blood sugar crashes and chronic inflammation showing up as PCOS, painful periods, mood swings, stubborn weight, or fatigue. And for many of you, the real starting point isn’t another supplement. It’s a gut reset based on your individual inflammation levels,” she added.

Here are the 5 things she suggested in the video that you need to be implementing in your daily life:

1. Eat fat first to stabilise blood sugar

Start your day with fat. The nutritionist recommends eating a high-fat nut first thing right after you wake up, such as a macadamia nut, Brazil nut, or walnut. “Many women have hormonal problems, and you cannot balance your hormones without balancing your blood sugars,” she explained.

2. Hit your daily protein intake

Next, the nutritionist suggested including protein and fat for breakfast. “Eat your eggs or lentils, if you're a vegetarian. Have a protein shake. You need a minimum of 20-30 grams of protein every day,” she explained.

3. Improve your fibre-to-carb ratio

Whenever you're eating carbs, you must pair them with an equal amount of vegetables, according to the nutritionist. According to her, the ratio should be at least 1:1. “Make it 1:2 or 1:3 if you want to lose a lot of weight. You'll lose weight like this. Every Indian woman needs around 80 grams of protein,” she added.

4. Eat earlier dinners

The fourth thing, which the nutritionist claimed is the most rewarding, but the hardest thing to do, is to finish your dinner by 5. For many, early dinner means finishing your last meal by 6 or 7. However, the nutritionist suggested that by 5:30, you should be done with your dinner. She added, “It becomes an incredibly tough task. However, people who accomplish this see the massive benefits.”

5. Improve emotional health

The last advice the nutritionist gave, especially for Indians, is that women need to clear their emotional gunk. “Everybody knows that if I do not process my emotions, they will transfer into a health concern,” she reasoned, stressing that emotional wellbeing means overall health.

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

  • Krishna Pallavi Priya
    ABOUT THE AUTHOR
    Krishna Pallavi Priya

    Krishna Priya Pallavi is a journalist with over 9 years of experience, covering health, fashion, pop culture, travel, wellness, entertainment, festivals, mental health, art, decor, fitness, and sex and relationships. She is an alumna of the Indian Institute of Mass Communication (IIMC), Dhenkanal, and holds an undergraduate degree in Journalism and Mass Communication from Guru Gobind Singh Indraprastha University, Delhi. Her strong academic foundation informs her analytical and detail-oriented approach to storytelling, helping her uncover stories where none seem to exist. Before joining Hindustan Times, Pallavi worked with some of India’s leading media organisations. She spent close to three years at India Today, where she honed her newsroom skills and developed a sharp editorial sensibility. She also worked for over a year and a half at Vagabomb, ScoopWhoop’s feminist digital platform, where she explored stories through a gender-sensitive, socially aware lens. Pallavi has a deep interest in global fashion trends and international fashion seasons, and enjoys interviewing celebrities and tracking pop culture movements—interests that frequently translate into engaging, reader-friendly stories. Alongside lifestyle and entertainment, she has a keen eye for impactful health and wellness journalism, regularly interacting with doctors, designers, and digital content creators to bring nuance and credibility to her work. Born and raised in Haryana, Pallavi remains deeply connected to her ancestral roots in Odisha. Her ability to spot fresh angles brings curiosity and depth to stories she pursues. When not chasing deadlines, she enjoys spending time with her dog, planning her next vacation, reading, running new trails, and discovering new destinations.Read More

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