Orthopaedic surgeon shares 3 nutrients women in their 20s must include in diet to delay aging by 15 years

Your food habits earlier in life determine how you age, affecting your 40s and 50s. Dr Vora has shared 3 items that are a must-have for women in their 20s.
Your 20s are the foundation years for your future health - a time when what you eat can shape how you look, feel, and age decades later. Prioritising good nutrition now doesn’t just boost energy and skin health; it can delay aging, prevent future bone and hormonal issues, and keep you strong well into your 40s and 50s.
Dr Manan Vora, an orthopaedic surgeon, health educator, and the co-founder of NutriByte Wellness, has shared three nutrients that every woman in their 20s must include in their diet to delay aging by at least 15 years. In an Instagram video posted on October 9, the surgeon highlights that the food you eat in your 20s will decide how strong, energetic and youthful you are later in life - in your 40s and 50s. He also shares food recommendations that are easily accessible, since they are everyday Indian staples.
Calcium
Dr Vora advises women in their 20s to include calcium-rich foods - such as dahi, ragi, and paneer - in their daily diet to build strong bones and prevent early joint pain. He explains, “In your 20s, your bones are rapidly developing and if the calcium intake is not enough your bones become weak. Our mothers have faced this exact issue and this can lead to a lot of pain.”
Iron
Including iron-rich foods such as spinach, beetroot and chickpeas, is essential for women as it not only contributes to agility, making you more active but also promotes good menstrual health. The surgeon points out, “It is so common for Indian women to test low on iron and it causes weakening, hairfall and irregular periods.”
Protein
Protein intake in your early 20s is essential because it contributes to muscle health, improves metabolism and slows down age-related weight gain. Dr Vora states, “Protein not only helps gain muscle mass, it also keeps your metabolism healthy and running. That means it can reduce and completely prevent the weight gain a lot of women face after a certain age because their bodies slow down.”
Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. It is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.
ABOUT THE AUTHOREshana SahaEshana Saha is a fresh face in lifestyle and cultural journalism, bringing a refined, multidisciplinary perspective to the intersection of entertainment, fashion and holistic wellbeing. With less than a year of professional experience, she has quickly adapted to high-pressure editorial environments and currently works full-time with HT Media. Prior to this, she interned for nearly six months with Hindustan Times’ entertainment and lifestyle vertical, where she gained hands-on experience in digital reporting, trend analysis and editorial storytelling. Based in New Delhi, Eshana specialises in comprehensive coverage of major cultural moments — from international film press tours to the curated aesthetics of global fashion showcases, award shows and music-centred events. She holds a Bachelor’s degree in English from St Xavier’s University, Kolkata, and a Master’s degree in English from the University of Delhi, equipping her with a strong academic foundation and a keen ability to deconstruct complex cultural trends into clear, high-impact narratives. Beyond the red carpet, Eshana has developed a growing focus on health and wellbeing reporting. She bridges the gap between celebrity-driven trends and practical, evidence-informed lifestyle advice, ensuring her work remains both aspirational and grounded in editorial rigour. She has extensively covered the health implications of Delhi’s air pollution crisis, while also playing a key role in amplifying expert-led insights on women’s health and mental wellbeing, helping translate complex medical perspectives into informed, impactful public awareness. An artist at heart, she explores multiple creative forms — from visual arts and music to culinary experiments — and brings a creative’s eye for nuance, texture and detail to every story. Whether analysing runway dynamics or examining emerging wellness movements, she remains committed to accuracy and the highest standards of contemporary journalistic ethics.Read More
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