Switch up your morning caffeine fix: Try this recipe for salted cream coffee that blends sweet and savoury flavours

If you're bored of the same old iced coffee every day, it is time to switch things up. Try this recipe that blends sweetened coffee with a frothy salted cream.

Does your morning feel incomplete without a refreshing glass of iced coffee to kick-start your day? If you are bored with the usual combination of coffee, milk and sugar, it might be time to switch things up and experiment with some exciting new flavours. We found the perfect recipe that brings together the sweetness of honey and the subtle savouriness of salted cream, giving your everyday caffeine fix a delicious twist.

Saloni Kukreja, a chef, entrepreneur and food content creator, has shared her recipe for salted cream coffee, a delicious twist on honey-sweetened iced coffee. Topped with a rich, lightly salted cream, this refreshing drink is perfect for your morning caffeine fix.

In an Instagram video shared on September 28, the content creator describes the beverage as, “I think we just found our new favourite way to drink coffee. Cold, honey-sweetened coffee topped with the dreamiest salted cream. It’s creamy, refreshing and ridiculously delicious!”

Check out the full recipe below:

Ingredients

• 1 tbsp instant coffee powder
• 1 cup hot water
• ½ tbsp honey
• Ice cubes, as required
• 3 tbsp fresh cream
• 1 tbsp milk
• 1 tbsp honey
• A pinch of flaky salt

Method

1. In a glass, combine the instant coffee powder, hot water and honey. Stir well until the coffee and honey have completely dissolved. Allow the mixture to cool, then refrigerate for a while until chilled.
2. In a separate glass, combine the fresh cream, milk, honey and a pinch of flaky salt. Froth the mixture until it becomes light, creamy and slightly thick, with a smooth, velvety consistency.
3. To assemble, fill a serving glass with plenty of ice cubes and pour the chilled coffee over them. Gently spoon the frothed salted cream over the coffee, allowing it to form a creamy layer on top.
4. Serve immediately and enjoy the refreshing combination of honey-sweetened coffee and rich, lightly salted cream.

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