Nutritionist recommends 14 day 'natural detox drink' for liver cleanse, stress relief and more

Nutritionist Khushi Chhabra has shared a natural detox drink which gives results in just 14 days, with wide-ranging benefits like liver detox and stress relief.
In today’s fast-paced life, finding time to take care of yourself can feel like a challenge. Between work, family, and endless responsibilities, self-care often takes a backseat. But sometimes, all it takes is a simple, natural remedy to give your body a much-needed boost.
Holistic health nutritionist and diabetes educator, Khushi Chhabra has revealed a natural detox beverage - clove water - that is as simple as it is effective. In an Instagram video from September 7, she shared the health benefits of drinking clove water first thing in the morning every day, which ranges from liver detoxification, improved digestion, lung cleansing, to boosting skin radiance as well as helping with stress management. She recommends adding this drink to your morning routine and following it consistently for at least 14 days to see visible results.
Health benefits
According to Khushi, cloves contain a compound called eugenol, which aids in clearing the lungs and improving digestion. It also naturally detoxifies the liver, helping your body flush out toxins and improving overall metabolism. Cloves are also packed with antioxidants that enhance your skin’s radiance, fighting free radicals that cause dullness and early ageing.
In addition to these benefits, the nutritionist also mentions, “Sleep quality will improve and stress will also reduce, because cloves are naturally rich in relaxing properties and they naturally increase the production of melatonin, which is your sleep hormone.”
Directions to make clove water
Khushi’s post also contains steps to make the clove-water concoction. She suggests soaking four to five whole cloves overnight, in a glass of water. The next step is to strain it and drink the water in an empty stomach, the following morning. An alternative process involves boiling the cloves for 5 minutes, letting the concoction cool and sipping the water while it is still warm.
When to drink?
The best time to drink this beverage, as recommended by Khushi, is early in the morning in an empty stomach, in order to get maximum detox benefits. You can also consume it 30 minutes before bedtime in order to stimulate melatonin production for better sleep. The nutritionist suggests continuing this practice every day for 14 days to get the best results.
Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. It is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.
ABOUT THE AUTHOREshana SahaEshana Saha is a fresh face in lifestyle and cultural journalism, bringing a refined, multidisciplinary perspective to the intersection of entertainment, fashion and holistic wellbeing. With less than a year of professional experience, she has quickly adapted to high-pressure editorial environments and currently works full-time with HT Media. Prior to this, she interned for nearly six months with Hindustan Times’ entertainment and lifestyle vertical, where she gained hands-on experience in digital reporting, trend analysis and editorial storytelling. Based in New Delhi, Eshana specialises in comprehensive coverage of major cultural moments — from international film press tours to the curated aesthetics of global fashion showcases, award shows and music-centred events. She holds a Bachelor’s degree in English from St Xavier’s University, Kolkata, and a Master’s degree in English from the University of Delhi, equipping her with a strong academic foundation and a keen ability to deconstruct complex cultural trends into clear, high-impact narratives. Beyond the red carpet, Eshana has developed a growing focus on health and wellbeing reporting. She bridges the gap between celebrity-driven trends and practical, evidence-informed lifestyle advice, ensuring her work remains both aspirational and grounded in editorial rigour. She has extensively covered the health implications of Delhi’s air pollution crisis, while also playing a key role in amplifying expert-led insights on women’s health and mental wellbeing, helping translate complex medical perspectives into informed, impactful public awareness. An artist at heart, she explores multiple creative forms — from visual arts and music to culinary experiments — and brings a creative’s eye for nuance, texture and detail to every story. Whether analysing runway dynamics or examining emerging wellness movements, she remains committed to accuracy and the highest standards of contemporary journalistic ethics.Read More
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