Brunch

PAGE 11

Spectator by Seema Goswami: Take the plate away

Why are servers so eager to explain each and every part of a dish? (ADOBE STOCK)
Updated on Dec 05, 2025 05:34 pm IST

Rude Food by Vir Sanghvi: The food? Chef’s kiss

Bjorn Frantzen’s Restaurant Frantzen is the first restaurant in Sweden to win three Michelin stars. (Restaurant Frantzen)
Updated on Dec 05, 2025 05:33 pm IST

Sound check: Put a face to these familiar Indian voices

Who gave Dobby his squeaky charm in Harry Potter’s Hindi dub? Vinod Kulkarnni.
Updated on Dec 05, 2025 05:21 pm IST

Fluid fashion: Your sip is the new drip

Our cups and mugs are the new arm candy. Here’s Janhvi Kapoor rocking her bedazzled sipper. (INSTAGRAM/@JANHVIKAPOOR)
Updated on Dec 05, 2025 05:12 pm IST

Get to know...Kamiya Jani

Content creator Kamiya Jani’s love of travelling began with geography maps in school.
Updated on Nov 28, 2025 05:16 pm IST

Listicle: 10 onscreen dishes we’re drooling over

In S1 of The Summer I Turned Pretty, Belly had too many pomegranate margaritas. It caused chaos.
Updated on Nov 28, 2025 05:14 pm IST

Spectator by Seema Goswami: Smoke and mirrors

Even with air purifiers humming and inhalers at the ready, Delhiites are gasping for every breath. (ADOBE STOCK)
Updated on Nov 28, 2025 05:12 pm IST

Rude Food by Vir Sanghvi: Hook, line and sinker

Many countries lay claim to fish fry, but none can prove that they invented it. (ADOBE STOCK)
Updated on Nov 28, 2025 05:10 pm IST

Get to know... Tejaswini Kolhapure

Tejaswini Kolhapure’s most star-struck moment was when she met Amitabh Bachchan.
Updated on Nov 21, 2025 05:39 pm IST

Weekend Drive by Hormazd Sorabjee: Track to the future

Over 100 classic cars lined up at this year’s rally, including the 300Sc from the Pranlal Bhogilal Collection.
Updated on Nov 21, 2025 05:36 pm IST

Spectator by Seema Goswami: Vanish into thin air

Vietnam is a great place for year-end vacays, especially with scenic spots such as Dai Lanh beach. (ADOBE STOCK)
Updated on Nov 21, 2025 05:35 pm IST

Rude Food by Vir Sanghvi: Serving from the top

Johnson Ebenezer, Vir Sanghvi, Himanshu Saini, and Prateek Sadhu at a session on India’s evolving food scene. (CULINARY CULTURE)
Updated on Nov 21, 2025 05:34 pm IST

Flow or fold: The sari is Gen Z’s new office flex

Alia Bhatt’s TV anchor character in Rocky Aur Rani Kii Prem Kahaani wore chiffon saris to the office.
Updated on Nov 21, 2025 05:29 pm IST

Rude Food by Vir Sanghvi: The bar-food makeover is here

Adithya Kidambi has created refined versions of vintage bar food, such as cheese balls.
Updated on Nov 14, 2025 04:12 pm IST

Get to know... Nikki Tamboli

Reality TV star Nikki loves binge-watching a new series on Sundays.
Updated on Nov 14, 2025 04:09 pm IST
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