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htcity foodies

Homemade soda bubbles up as a new kitchen trend

htcity foodies
Published on Oct 26, 2026 15:20 IST
Homemade soda is finding fans among those looking to cut back on packaged soft drinks and try their hand at fermentation.

Looking for fuss-free festive gifts? These luxury hampers make a thoughtful pick

LaLiT Suri Hospitality Group’s festive hamper collection
htcity foodies
Published on Oct 19, 2026 08:46 IST

Fasting this Navratri? Give your vrat meals a healthy twist with these tips

Cook traditional fasting foods like kuttu and singhara flour in a healthy way
htcity foodies
Published on Oct 15, 2026 03:05 IST

Navratri fasting: How to get enough protein and avoid feeling weak

The easiest fix is swapping or pairing fast-approved carbs with protein-dense alternatives
htcity foodies
Published on Oct 12, 2026 10:18 IST

Forget the canvas: Instagram’s latest obsession is painted glass cake boxes

Dubbed the ‘cake canvas’, the trend is pulling in millions of views across social media.
htcity foodies
Published on Oct 12, 2026 08:30 IST

Navratri fasting in Lucknow: Chefs curate tacos, regional thalis, hi-tea, samosa and fusion food

(Clockwise from top left) Himachali Thal, Singhare ke Samose, snacking platter, fusion food and Lauki ka Halwa and Paneer Stuffed Jalapeno
htcity foodies
Published on Oct 11, 2026 18:57 IST

Why the Negroni deserves a spot at your next party

The classic Negroni gets ready for the festive season
htcity foodies
Published on Oct 6, 2026 10:51 IST

All you need to know about the rare mushroom that made it to the President’s table

Kana guchh pulao served at President Droupadi Murmu's dinner for Swiss President Guy Parmelin
htcity foodies
Published on Oct 6, 2026 10:41 IST

Your guide to Oktoberfest 2026 celebrations in New Delhi

If you are looking to raise a stein and celebrate this season, here are the best places in town to check out
htcity foodies
Published on Oct 1, 2026 11:30 IST

International Coffee Day: 7 ways to experience coffee differently in Delhi

A coffee omakase experience led by AJ (Ajit Joshi) at Caarabi Coffee Roasters, Saket
htcity foodies
Published on Oct 1, 2026 02:00 IST

The great iced coffee debate: Is it okay to bring it to a job interview?

A TikTok video by US-based corporate recruiter Caitlin Wehniainen speaking about Gen Z candidates walking into job interviews, cold beverage in tow, clocked 500K views.
htcity foodies
Published on Sep 26, 2026 11:11 IST

Michelin Guide set to arrive in India, says tourism official

The global restaurant guide is expected to sign a deal with the Ministry of Tourism
htcity foodies
Published on Sep 18, 2026 10:21 IST

Reimagining the modak

Toujours’ Chocolate Pinata Modak adds an interactive element to the festivities
htcity foodies
Updated on Sep 10, 2026 11:58 IST

Skip the artificial colours: Give your modaks a natural palette this season

Create a festive platter without compromising on texture or flavour
htcity foodies
Updated on Sep 9, 2026 12:30 IST

A feast of devotion: Exploring the flavours of Krishna Janmashtami

Chhappan Bhog and Pundrik Goswami distributing bhog at the Radha Raman Temple
htcity foodies
Updated on Sep 3, 2026 11:25 IST

PM Modi spotlights avocado’s rise on Indian tables: Here is how to eat it

Prime Minister Narendra Modi recently highlighted this shift on Instagram, noting how local farmers are increasingly cultivating the once-unfamiliar fruit.
htcity foodies
Published on Sep 3, 2026 07:51 IST

Cloud kitchen sparks debate with ‘GLP-1 friendly' food

The cloud kitchen is selling 'GLP-1 friendly' pasta bowls
htcity foodies
Updated on Sep 1, 2026 12:35 IST

Raksha Bandhan 2026: Chefs curate festive platter with signature delicacies

Matar and Pyaz Ki Kachori with Spicy Aloo Sabzi and Aate Gud Ka Halwa, Amritsari Chole, Sultani Custard Kheer and Patod
htcity foodies
Updated on Aug 28, 2026 03:21 IST

Delhi hotels, eateries face heat over food safety

These incidents have sparked fresh food safety concerns in the Capital
htcity foodies
Published on Aug 27, 2026 10:57 IST

A sweet renaissance: Chefs are giving the Prophet’s favourite fruit a twist

Eid-e-Milad-un-Nabi! A sweet renaissance
htcity foodies
Published on Aug 26, 2026 04:42 IST

Tears off the menu: How chefs are beating the great onion price spike

With delayed monsoons driving supply pinches, the government has even stepped in to run bulk ‘Kanda Express’ supply trains into Delhi
htcity foodies
Published on Aug 25, 2026 11:48 IST

ONAM spirit hits MUMBAI: Here is where you can savour Sadhya

ONAM spirit hits MUMBAI: Here is where you can savour Sadhya
htcity foodies
Published on Aug 24, 2026 10:30 IST

Onam Sadhya in Delhi-NCR: Where to savour a traditional Kerala feast

Celebrate Onam with a traditional Sadhya across Delhi-NCR
htcity foodies
Updated on Aug 22, 2026 10:12 IST

Why acai bowls are becoming popular in India’s breakfast and wellness scene

Acai bowls are gaining popularity in India as wellness-conscious consumers embrace the global food trend.
htcity foodies
Updated on Aug 21, 2026 09:19 IST

How the indigenous souring fruit Kokum is reinventing itself beyond sol kadhi

Seabass, Kokum & Melon Ceviche
htcity foodies
Updated on Aug 21, 2026 06:50 IST

Kylie Jenner’s bedazzled birthday cake is your cue to sparkle up your food

Bedazzling is one of the hottest DIY trends this season.
htcity foodies
Updated on Aug 19, 2026 11:00 IST

Patriotism, plated: Delhi’s Independence Day restaurant deals to know

Delhi’s Independence Day restaurant deals to know
htcity foodies
Updated on Aug 14, 2026 11:52 IST

Making ghewar at home this Sawan? Here's how to get it right

As #ghewar crosses 55k mentions on Instagram and ‘How to make ghewar at home’ ranks among Google’s most searched queries, home cooks are trying to recreate it.
htcity foodies
Updated on Aug 12, 2026 11:28 IST

'Hing isn't stinky': Why Indians are defending their favourite pantry staple

Why Indians are defending hing
htcity foodies
Published on Aug 7, 2026 12:25 IST

International Beer Day | How chefs are using beer to reinvent classic delicacies

Beer infused Awadh kebab fritters by Chef Avinash Kumar which are available in both vegetarian and non-vegetarian versions and beer-infused mutton bhuna ghost by chef Sanjeev Kapoor
htcity foodies
Updated on Aug 6, 2026 10:59 IST
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