Sep 22, 2019-Sunday

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Sunday, Sep 22, 2019
news about Michelin star
Aug 17, 2019 19:55
As Gaggan closes, a look at the other stars of Indian cuisine around the globe read more
Jul 01, 2019 09:07
The 62-year-old is arguably the doyen of France’s ‘grande cuisine’. His eateries currently have 20 Michelin stars, more than any living contemporary, and three of his restaurants have the coveted three-star accolade. read more
Jun 22, 2019 23:25
Chef Marco, the youngest to ever win three Michelin stars at 33, is in a different state of mind. In an exclusive chat, he tells us how he loves Indian food, but doesn’t want to cook it. Here’s why. read more
May 11, 2019 17:57
And Pru at Trisara resort is the first and only restaurant in Phuket to receive a Michelin star for its ‘plant, raise, understand’ philosophy read more
May 04, 2019 22:11
Of all of the world’s greatest chefs, Heston Blumenthal is the hardest to categorise. From scientific breakthroughs to recreating medieval cuisine, he has done it all read more
Mar 06, 2019 12:10
In this week’s column, Vir Sanghvi explains the process of sous-vide that chefs adopt by packing ingredients in a vacuum in plastic bags and then suspending the bags in a low-temperature water bath for a long time. read more
Feb 16, 2019 23:02
Culinary activist and Noma co-founder Claus Meyer and one of the chief architects of Nordic food movement talks about dishing out revolution, one plate at a time read more
Dec 22, 2018 21:50
How we scored a table, ate to our heart’s content and lived to Instagram the pics! read more
Oct 13, 2018 22:32
A new generation of Indians is conquering London. Meet the Sethis with their six Michelin stars across five restaurants and many cuisines read more
Sep 29, 2018 21:23
Yes, you read that right! This is chef Lionel Levy’s interpretation of the classic Marseille fish stew read more
Aug 06, 2018 16:47
Joel Robuchon has died at 73 in Geneva. The French chef owned a string of international restaurants and was awarded three Michelin stars. read more
Jul 18, 2018 10:36
In this week’s column, Vir Sanghvi writes about chef Vineet Bhatia, who took modern Indian food to the world. read more
Jul 01, 2018 14:32
Ferran Adria of elBulli restaurant fame shut his legendary restaurant seven years ago. Here’s what he has been up to since then. read more
Jun 05, 2018 11:57
Hong Kong-born chef Ken Chan, who was a dropout, started off wheeling a trolley in a dim sum restaurant. Today, he is the first chef in his adopted home of Taiwan to win three Michelin stars. read more
May 02, 2018 09:22
In this week’s column, Vir Sanghvi reflects on a long-held belief that cooking is a craft and not an art. But the work of Daniel Humm is making him reconsider these notions. read more